Guacamole | $8.95 sm/12.95 lg Hand chopped in our tortilla kitchen and served in a molcajete.
Black Bean Soup | $6.95 Our classic hearty puree of black-bean soup with roasted tomato and garlic.
Tortilla Soup | $6.95 Served with home made tortilla chips, cheese and fresh avocado slices.
Nachos | $8.95 Crispy home-made corn chips smothered with red sauce, beans, melted cheddar, jalapeños, salsa and sour cream.
Nacho Fajitas | $11.95 Crispy homemade corn nachos topped with grilled beef or chicken fajitas.
Avocado Spring Rolls | $8.95 Avocado, roasted tomato and toasted corn spring roll. Served with honey cilantro dipping sauce.
Shrimp Skewers | $10.95 Grilled and chile dusted with caper sauce.
Mango BBQ Chicken Quesadilla | $10.95 Grilled flour tortillas with chicken in our mango BBQ glaze.
South West Spring Rolls | $9.95 Chicken, chorizo, toasted corn and black bean spring roll. Served with a mango salsa.
Taquitos | $9.95 Crisp corn tortillas stuffed with marinated chicken. Served with guacamole, sour cream and pico de gallo.
Relleno de Jalapeño | $11.95 Baby shrimp sautéed with mushrooms, onions and jalapeños. Baked with tomatillo sauce and jack cheese.
Grilled Shrimp Salad | $16.95 Grilled chile dusted shrimp served over seasonal mixed greens, jicama, tomato, and grilled asparagus. Served with balsamic vinaigrette.
Sangria Salad | $14.95 Sangria marinated apples and sliced strawberries with goat cheese and toasted pine nuts. Served over mixed greens with citrus vinaigrette.
Summer St. Salad | $12.95 Mixed baby greens, grilled asparagus, bacon bits, tomatoes, roasted corn and toasted pumpkin seeds, goat cheese, with a balsamic vinaigrette.
Salmon and Spinach Salad | $14.95 Citrus glazed salmon served on a bed of baby spinach with red onion, cherry tomatoes and grilled zucchini. Lightly tossed in citrus vinagrette.
Chicken/Beef Avocado Tostada | $12.95 A crispy flour tortilla bowl filled with chicken or beef, lettuce, cheddar cheese, sliced jicama, cucumber, tomatoes and avocado.
Ensalada Mexicana | $12.95 Romaine lettuce with toasted sesame seeds, crispy tortilla squares, crispy ancho chile pods topped with grilled chicken breast and roasted tomato vinaigrette. Finished with cotija cheese.
Juarez Grilled Beef Salad | $14.95 Grilled skirt steak with blue cheese crumbles, sliced avocado, tomatoes and sliced jicama. Served over mixed greens with a roasted tomato vinaigrette
Montana Wrap | $13.95 A cheese Jalapeño tortilla wrapped with grilled sirloin, pinto beans, lettuce, salsa and cheddar cheese inside. Served with green chile rice, greens and a dash of chipotle. Topped with sour cream.
Karen’s Quesadilla | $13.95 A spicy chile rubbed flour tortilla stuffed with grilled chicken, roasted eggplant and jack cheese. Served with green rice and mesclun salad.
Brie Shrimp Chipotle Quesadilla | $13.95 Grilled flour tortilla stuffed with baby shrimp, sautéed with tomatillo sauce garlic and chipolte peppers. Finished with melted Brie and jack cheese. Served with green rice.
Spinach, Mushrooms and Artichoke Quesadilla | $12.95 Grilled whole wheat flour tortilla filled with spinach, roasted tomato, mushrooms, artichoke hearts and jack cheese. Served with tomatillo salsa, green chile rice and black bean salsa.
Mango Glazed BBQ Pork Quesadilla | $13.95 A Jalapeño flour tortilla stuffed with roasted pulled pork smothered in our homemade mango BBQ sauce with red onion and jack cheese. Served with green rice and black beans.
Rustic Quesadilla | $12.95 Whole wheat tortilla stuffed with wild mushrooms, goat cheese, corn, roasted tomatoes, zucchini, yellow squash, eggplant, green peppers and melted jack cheese. Topped with guacamole and pico de gallo.
Carnitas Enchiladas | $13.95 Slow roasted shredded pork rolled in yellow corn tortillas topped with Spanish sauce. Finished with melted cheese salsa fresca and sour cream
Gloria’s Burrito | $12.95 Grilled chicken fajitas and freshly sautéed spinach and mushrooms wrapped in a flour tortilla. Topped with tomatillo sauce and melted cheddar cheese. Served with green rice and black beans.
Spinach Burrito | $11.95 Fresh leaf spinach sautéed in garlic butter with red onions and mushrooms. Wrapped in a whole-wheat tortilla topped with tomatillo sauce and jack cheese. Served with green rice and black beans.
Tampico Burrito | $12.95 Chicken baked with mild green chile topped with tomatillo sauce, melted cheddar cheese and guacamole. Served with green rice and pinto beans.
Santa Fe Burrito | $13.95 A classic of grilled sirloin, pinto beans, lettuce and salsa wrapped in a flour tortilla. Topped with Spanish sauce, melted jack cheese and guacamole.
Chili and Green Chile Burrito | $11.95 A classic red meat chili and green chile topped with our enchilada sauce and cheddar cheese. Served with rice and beans.
Montezuma | $13.95 A chicken burrito with tomatillo sauce and cheddar cheese, and a jack cheese enchilada topped with guacamole and sour cream. Served with red rice and red beans.
Gordita Stuffed Pork Tortilla | $12.95 A corn tortilla stuffed with pork, lettuce, pico de gallo, pinto beans, guacamole, and sour cream. Served with green chile rice
Taco and Taquito | $12.95 A beef yellow corn taco and two chicken Taquitos. Served with red rice and red beans, guacamole and sour cream.
Enchiladas Supreme | $11.95 Two chicken enchiladas baked with our zesty Spanish sauce and jack cheese. Topped with sour cream. Served with red rice and red beans.
Azteca | $13.95 A cheese chile relleno, a tomatillo chicken enchilada and a guacamole taco. Served with rice and pinto beans.
Tamale Combo | $12.95 One small beef tamale, one blue corn tamale stuffed with chicken, and a guacamole taco. Served with green chile rice and black beans.
Enchiladas Rancheras | $13.95 One beef and one chicken enchilada topped with ranchera sauce and melted cheddar cheese. Served with black beans greens and sliced avocados.
16 St Street | $12.95 Our famous tomatillo jack cheese enchilada, cheese chile relleno and a chicken taco. A favorite since 1983!
8 th Avenue | $12.95 A cheese chile relleno, chicken Taquitos and a guacamole enchilada. Served with rice and beans.
Taco or Enchilada Plate | $(2)11.95 (3) 13.95 Your choice of chicken, beef, pork, beans turkey chili, jack or cheddar cheese or vegetable filling. Served with red rice and pinto beans
Shrimp and Guacamole Enchiladas | $14.95 Sautéed shrimp with mushrooms and tomatillo sauce. Then rolled with guacamole and topped with melted jack cheese. Served with green chile rice and black beans.
Pollo Yucatan | $14.95 Through the influence of the Mayans, in the heart of Mexico we present this tantalizing dish. Sliced chicken breast with scallions, garlic, mushrooms, red chile and cheddar cheese. Served with red rice and vegetables.
Mole Poblano | $14.95 Breast of chicken simmered in Mexico’s famous chile and chocolate sauce. Served with red rice, vegetables, tortillas and topped with toasted sesame seeds.
Grilled Citrus Salmon | $16.95 A citrus glazed salmon filet served with herb roasted vegetables and a mixed green salad
Tilapia Fish Tacos | $14.95 Two soft tacos with pan seared tilapia, (a mild white fish),toasted corn, lettuce and black bean corn salsa. Served with green rice and pinto beans.
Camarones Vera Cruz | $15 .95 Jumbo shrimp sautéed with garlic and butter, olives, capers, white wine and ranchera sauce. A classic of Mexico. Served with Mexican rice and seasonal vegetables.
Pollo Chipotle | $14.95 Sautéed Chicken Breast in our chipotle sauce of roasted tomatoes, tomatillo, mushrooms and garlic served with black beans and a green salad.
Steak Picado Fundido | $13.95 hanger steak sautéed with onions, peppers, Spanish sauce and topped with melted cheddar cheese. Served with red rice and red beans.
Pollo Limon | $14.95 sautéed chicken breast in a lemon, garlic and white wine sauce, with mushroom and artichoke hearts. Served with mashed potatoes and vegetables.
Carne Asada | $17.95 Marinated grilled hanger steak. Served with a cheese mole enchilada, Mexican rice and pinto beans. Topped with sautéed onions, peppers, and mushrooms.
Skirt steak Fajitas | $16.95
Chicken breast Fajita | $14.95
Grilled shrimp Fajitas | $16.95
Served on a sizzling platter with smoked Jalapeño sauce, Mexican rice, pinto beans, pico de gallo, guacamole, sour cream and tortillas for rolling.
Add a small house salad for | $3.95